Gill Meller
Author
Publisher
Quadrille
Pub. Date
2020.
Language
English
Description
Root, Stem, Leaf, Flower is a cookbook about plants - it's about making the most of the land's bounty in your everyday cooking. Making small changes to the way we cook and eat can both lessen the impact we have on the environment and dramatically improve our health and wellbeing: good for us and for future generations to come. Making plants and vegetables the focus of your meals can improve your cooking exponentially - they provide a feast of flavours,...
Author
Publisher
Quadrille Publishing
Pub. Date
2022.
Language
English
Description
Gill Meller's new book Outside is a thoughtful celebration of the joys of cooking and eating outdoors. We shouldn't be shutting doors any more - we should be opening them ... From his rural home overlooking the sea, Gill is perfectly placed to write about open-air cooking, whether it's a simple campfire on the beach or a barbecue in the garden, evoking pictures of summery platters on laden tables, and slow, gentle picnics in fields. With more people...
Author
Publisher
Bloomsbury
Pub. Date
2016.
Language
English
Description
'Ingredients are at the heart of everything we do at River Cottage. By gathering our all-time favourites together, I hope to inspire you to look at them with fresh eyes and discover new ways of cooking them' Hugh Fearnley-Whittingstall The definitive River Cottage kitchen companion. Hugh Fearnley-Whittingstall and his team of experts have between them an unprecedented breadth of culinary expertise on subjects that range from fishing and foraging to...
Author
Series
Beyond River Cottage volume 2
Language
English
Description
Several weeks after Hugh leased a collection of barns near his farm to serve as his culinary headquarters, he gives himself a two-week deadline to accomplish the task of getting the muck-ridden buildings up and running by Valentine's Day.
Author
Series
Beyond River Cottage volume 8
Language
English
Description
The day has arrived for Hugh to harvest his honey, and with some help from Ken Bishop, they carefully extract a robust 25 lbs. worth of the golden sweetness. Hugh then enters some culinary delights into the Melplash Agricultural Show.
Author
Series
Beyond River Cottage volume 4
Language
English
Description
On May Day, Hugh takes advantage of a healthy crowd that gathers on the Cerne Abbas Giant by selling his famous chocolate waffles. It is also opening night at The River Cottage HQ, and Hugh hopes to serve his guests something spectacular.
Author
Series
Beyond River Cottage volume 3
Language
English
Description
Hugh builds a maternity room for his sow that is moments away from giving birth. He also contemplates how to install plumbing in his new headquarters, and he challenges himself to put the neglected purple broccoli back on the culinary map.
Author
Series
Beyond River Cottage volume 7
Language
English
Description
It is party season in Dorset, and Hugh teams up with a local fisherman to catch whelks before spicing them up to sell on the beaches on Carnival Day. Back at The River Cottage HQ, Hugh is inspired to create the West Dorset Tomato Festival.
Author
Series
Beyond River Cottage volume 6
Language
English
Description
Hugh installs beehives at The River Cottage HQ, the only problem is his fear of being stung. He also takes on his biggest event yet, a wedding party, and the newlyweds want their entire menu to only include wild, or home-grown, cuisine.
Author
Series
Beyond River Cottage volume 9
Language
English
Description
Hugh plans a sumptuous menu for a special Autumn feast he plans to throw at The River Cottage HQ that includes a chicken feast, courtesy of Chickenopolis. It is also a good time of year to go mushroom hunting, but this time, from the air.
