The belly fat cure sugar & carb counter : discover which foods will melt up to 9 lbs. this week
(Book)

Book Cover
Author
Cruise, Jorge.
Published
Carlsbad, CA : Hay House, c2012.
Edition
1st rev. and updated ed.
ISBN
9781401940508 (pbk.) :, 1401940501 (pbk.) :
Physical Desc
xii, 237 pages ; 18 cm.
Status
Available from another library
Where is it?

Copies

LocationCall NumberStatus
Millis - Adult613.25 CRUZOn Shelf
Norwood - Adult613.25 CruiseOn Shelf

More Details

Published
Carlsbad, CA : Hay House, c2012.
Format
Book
Edition
1st rev. and updated ed.
Language
English
ISBN
9781401940508 (pbk.) :, 1401940501 (pbk.) :

Notes

General Note
"100's of new items added"--P. [1] of cover.
General Note
Previous ed.: Carlsbad, Calif.; London: Hay House, 2010.
Description
This guide gives readers the power to release stubborn belly fat. Complete with Cruise's secret to guaranteed weight loss, this guide makes eating smart effortless and the hunt for fat-melting foods as easy as turning a page.

Description

Loading Description...

More Like This

Loading more titles like this title...

NoveList

Citations

APA Citation, 7th Edition (style guide)

Cruise, J. (2012). The belly fat cure sugar & carb counter: discover which foods will melt up to 9 lbs. this week (1st rev. and updated ed.). Hay House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cruise, Jorge. 2012. The Belly Fat Cure Sugar & Carb Counter: Discover Which Foods Will Melt Up to 9 Lbs. This Week. Hay House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cruise, Jorge. The Belly Fat Cure Sugar & Carb Counter: Discover Which Foods Will Melt Up to 9 Lbs. This Week Hay House, 2012.

MLA Citation, 9th Edition (style guide)

Cruise, Jorge. The Belly Fat Cure Sugar & Carb Counter: Discover Which Foods Will Melt Up to 9 Lbs. This Week 1st rev. and updated ed., Hay House, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.