Metabolical : the lure and the lies of processed food, nutrition, and modern medicine
(Book)

Book Cover
Published
New York, NY : HarperWave, an imprint of HarperCollinsPublishers, 2021.
Edition
First edition.
ISBN
9780063027718, 0063027712
Physical Desc
viii, 407 pages : illustrations ; 24 cm
Status
Natick Bacon - Adult
613.2 NUTRITION LUSTIG
1 available

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More Details

Published
New York, NY : HarperWave, an imprint of HarperCollinsPublishers, 2021.
Format
Book
Edition
First edition.
Language
English
ISBN
9780063027718, 0063027712

Notes

Bibliography
Includes index.
Description
"The NYT bestselling author of Fat Chance, Dr. Robert Lustig explains the eight pathologies that underlie all chronic disease, and how they are not 'druggable,' but how they are 'foodable'--meaning, medication can't cure what nutrition can--by following two basic principles: protect the liver and feed the gut"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Lustig, R. H. (2021). Metabolical: the lure and the lies of processed food, nutrition, and modern medicine (First edition.). HarperWave, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lustig, Robert H.. 2021. Metabolical: The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine. HarperWave, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lustig, Robert H.. Metabolical: The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine HarperWave, an imprint of HarperCollinsPublishers, 2021.

MLA Citation, 9th Edition (style guide)

Lustig, Robert H.. Metabolical: The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine First edition., HarperWave, an imprint of HarperCollinsPublishers, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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