Catalog Search Results
Author
Publisher
Alfred A. Knopf
Pub. Date
2020.
Language
English
Description
"A comprehensive baking bible for the twenty-first century from the James Beard nominee who has redefined American baking. With 120 scientifically grounded recipes for sweet and savory baked goods anyone can master."--
Weller and Carreño have created a comprehensive baking bible for the twenty-first century. Their recipes produce impossibly delicious-- and impossibly beautiful-- baked goods. A chemical engineer before she became a baker, Weller...
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